Miya Sakari (reservation required)

8800 yen(Tax included)

Appetizer/Clean soup/Sashimi/Hassun/Main dish/Appetizer/Stew/Rice/Pickles/Delicious dish

~Kisaragi~

*The menu may change without notice.

Appetizer: Thinly sliced soybeans

Soup: Scallops, pureed yam

Sashimi Seasonal seafood

Hassun (seasonal dish) 8 kinds or so

Main dish: Grilled yellowtail

Rinse: Grilled conger eel with vinegar and soy sauce

Simmered dish Seasonal vegetable stew

Meal: Koshihikari rice from Tanba and sea bream rice

Nihonmori Ginjo Sake Lees Soup

Ingredients

Almond jelly

Available days for reservation: Mondays, Thursdays to Sundays, holidays, and the day before holidays

2025/02/13 update