Miya Sakari (reservation required)

8800 yen(Tax included)

Appetizer/Clean soup/Sashimi/Hassun/Grilled dish/Stewed dish/Washuwan/Rice/Pickles/Dessert

Menu example

(Please note that the content may change without notice.)

~2024 Nagatsuki~

・Appetizer: Grilled horse mackerel, jade eggplant, Tosa vinegar

・Soup: Conger eel, Matsutake mushroom in earthenware pot

・Sashimi, seasonal seafood

・Hasun: Approximately 8 kinds of seasonal ingredients

・Main dish: Salmon yuan-yaki

・Stewed food: small potatoes, winter melon, eel stewed with Japanese pepper

・Sushi: Deep-fried figs

Meal: Edamame rice, red miso soup, pickles

・Water dish: Mizuyokan

Available days for reservation: Mondays, Thursdays to Sundays, holidays, and the day before holidays

2024/09/08 update