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Hexagonal two-level box
3850 yen(Tax included)
Simple kaiseki cuisine for lunch only in two hexagonal boxes Appetizer/Upper 8sun/Lower Grilled/Simmered dish/Sashimi/Ginshari/Soup/Kokomono/Sweetness *The photo is an image.
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Hexagonal two-level box
3850 yen(Tax included)
Simple kaiseki cuisine for lunch only in two hexagonal boxes Appetizer/Upper 8sun/Lower Grilled/Simmered dish/Sashimi/Ginshari/Soup/Kokomono/Sweetness *The photo is an image.
Miyazaki beef loin koji grilled meal
3300 yen(Tax included)
We use the popular soy sauce koji and grill it over Binchotan charcoal.Small bowl/steamed dish/grilled Awaji beef koji/soup/Ginshari/pickles
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Miyazaki beef loin koji grilled meal
3300 yen(Tax included)
We use the popular soy sauce koji and grill it over Binchotan charcoal.Small bowl/steamed dish/grilled Awaji beef koji/soup/Ginshari/pickles
Sake Brewery Shokado
2750 yen(Tax included)
Authentic Kyoto-style Shokado / Hassun / Seasonal tofu / Sashimi / Simmered dish / Tempura / Ginshari / Soup / Pickles *The photo is an image.
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Sake Brewery Shokado
2750 yen(Tax included)
Authentic Kyoto-style Shokado / Hassun / Seasonal tofu / Sashimi / Simmered dish / Tempura / Ginshari / Soup / Pickles *The photo is an image.
Grilled silver cod pickled in ginjo sake lees
2475 yen(Tax included)
Silver cod marinated in ginjo sake lees/appetizer/simmered dish/Ginshari/soup/pickles *The photo is an image.
1/10
Grilled silver cod pickled in ginjo sake lees
2475 yen(Tax included)
Silver cod marinated in ginjo sake lees/appetizer/simmered dish/Ginshari/soup/pickles *The photo is an image.
Koji-yaki set of snow princess pork
2068 jpy(Tax included)
Brand pork from Hyogo prefecture.The meat is soft with lots of marbling/Yukihime pork loin koji-yaki/small dish/steamed dish/rice/soup/pickles *The photo is an image.
1/10
Koji-yaki set of snow princess pork
2068 jpy(Tax included)
Brand pork from Hyogo prefecture.The meat is soft with lots of marbling/Yukihime pork loin koji-yaki/small dish/steamed dish/rice/soup/pickles *The photo is an image.
Grilled salmon pickled in sake lees
2068 jpy(Tax included)
Fatty salmon marinated in ginjo sake lees/small bowl/steamed dish/Ginshari/soup/pickles *The photo is an image.
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Grilled salmon pickled in sake lees
2068 jpy(Tax included)
Fatty salmon marinated in ginjo sake lees/small bowl/steamed dish/Ginshari/soup/pickles *The photo is an image.
Tea soba tempura set (hot/cold)
1870 jpy(Tax included)
It is kneaded with flavorful high-grade matcha and boiled with Nishinomiya water.Small bowl/buckwheat soup/tea soba/tempura/heavenly soup
1/10
Tea soba tempura set (hot/cold)
1870 jpy(Tax included)
It is kneaded with flavorful high-grade matcha and boiled with Nishinomiya water.Small bowl/buckwheat soup/tea soba/tempura/heavenly soup
Special Kaiseki <reservation required>
ー
~ We will prepare special dishes with the delicate sensibility of the chef with the blessings of the season.Full of deliciousness! Please try it.Feast 22,000 yen (tax included), Hanaga 16,500 yen (tax included), Yusen 13,200 yen (tax included)
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Special Kaiseki <reservation required>
ー
~ We will prepare special dishes with the delicate sensibility of the chef with the blessings of the season.Full of deliciousness! Please try it.Feast 22,000 yen (tax included), Hanaga 16,500 yen (tax included), Yusen 13,200 yen (tax included)
Miya Sakari
8800 yen(Tax included)
~ Authentic kaiseki cuisine with luxurious seasonal high-class ingredients.
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Miya Sakari
8800 yen(Tax included)
~ Authentic kaiseki cuisine with luxurious seasonal high-class ingredients.
Hanayoi
6600 yen(Tax included)
~ Chef's recommended kaiseki course where you can enjoy seasonal ingredients ~ Appetizer / soup / sashimi / grilled dish / simmered dish / seasonal boiled rice / boiled soup / pickles / sweets * The photo is an image.
1/10
Hanayoi
6600 yen(Tax included)
~ Chef's recommended kaiseki course where you can enjoy seasonal ingredients ~ Appetizer / soup / sashimi / grilled dish / simmered dish / seasonal boiled rice / boiled soup / pickles / sweets * The photo is an image.
Ebisu
4400 yen(Tax included)
~Carefully and delicately... A simple kaiseki course~ Appetizer / Soup / Upper tier Hassun / Lower tier Grilled dish, boiled dish, sashimi / Ginshari / Soup / Pickles / Sweets *The photo is an image.
1/10
Ebisu
4400 yen(Tax included)
~Carefully and delicately... A simple kaiseki course~ Appetizer / Soup / Upper tier Hassun / Lower tier Grilled dish, boiled dish, sashimi / Ginshari / Soup / Pickles / Sweets *The photo is an image.
Special dish <building>
Special dish <pottery>
Special dish <fried food>
Special dish <boiled food>
Special dish <raw vegetables>
Special dish <rice>
Special dish <sweetness>
Takeout menu
Flowers ~Seasonal colorful bento~
2380 yen(Tax included)
Enjoy the taste of Hanasakari at home! *The photo is for illustrative purposes only.
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Flowers ~Seasonal colorful bento~
2380 yen(Tax included)
Enjoy the taste of Hanasakari at home! *The photo is for illustrative purposes only.
Miyazaki beef loin soy sauce koji charcoal grilled lunch box
3680 yen(Tax included)
Miyazaki beef is marinated in special soy sauce and carefully grilled over charcoal.※The photograph is an image.
1/10
Miyazaki beef loin soy sauce koji charcoal grilled lunch box
3680 yen(Tax included)
Miyazaki beef is marinated in special soy sauce and carefully grilled over charcoal.※The photograph is an image.
Charcoal-grilled silver cod ginjo sake lees bento
2580 yen(Tax included)
Silver cod is marinated in Japanese sake lees and carefully grilled over charcoal.※The photograph is an image.
1/10
Charcoal-grilled silver cod ginjo sake lees bento
2580 yen(Tax included)
Silver cod is marinated in Japanese sake lees and carefully grilled over charcoal.※The photograph is an image.
Charcoal-grilled Yukihime Pork Pickled in Soy Sauce and Koji Bento
2280 yen(Tax included)
The loin of Yukihime pork, a branded pork from Hyogo Prefecture, is marinated in homemade soy sauce and koji and grilled over Bincho charcoal.※The photograph is an image.
1/10
Charcoal-grilled Yukihime Pork Pickled in Soy Sauce and Koji Bento
2280 yen(Tax included)
The loin of Yukihime pork, a branded pork from Hyogo Prefecture, is marinated in homemade soy sauce and koji and grilled over Bincho charcoal.※The photograph is an image.